Guacamole option: Freshly mashed avocados, onions, tomatoes, and cilantro. Cheese Dip option: Creamy, melted blend of cheeses. Available in small or large.
Cheese dip blended with seasoned ground meat, available in small or large sizes.
Fajita steak or chicken quesadilla with melted cheese, served with a side of guacamole, sour cream, and salsa.